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Root Veggie Juice

root veggie juice in a glass jar

Get a healthy dose of vitamins and minerals with this delicious juice recipe. Combine the sweetness of apples with the earthiness of beets, and add the bright flavors of carrots and celery. A hint of ginger adds a spicy kick and also helps with digestion. This juice is perfect for a morning pick-me-up or an afternoon refresher.

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5 from 16 votes

My Favorite Autumn Juice

It’s officially autumn, aka my absolute favorite season. Pumpkin spice lattes, cozy soups, yellow leaves, I’m here for it all. Whenever the seasons change, I’m automatically drawn to recipes that are in sync with those changes. Salads and fruity smoothies give way to veggie bowls and soups, but I do like to incorporate fresh juices all year round. I just slightly switch up the ingredients, which leads me to this root veggie juice recipe. Rather than watermelon and other summer fruits, I prioritize root vegetables like beets, carrots, sweet potatoes, ginger, and turmeric. I love starting my day this way or enjoying is mid-afternoon. Here’s my exact go-to root veggie combo.

What You’ll Need to Make This Root Veggie Juice

  • Carrots
  • Beet(s)
  • Celery
  • Apples
  • Ginger
carrots, beets, and apples on a white table

How to Make This Root Veggie Juice

Simply wash your produce, cut larger fruits and vegetables into smaller pieces, add them to your juicer, and let the magic happen. Tip: Don’t forget to clean or at least rinse your juicer right away.

Nama J2 Juicer
apples in a juicer
root veggie juice in front of a white juicer

The Juicer I Use

The juicer I personally use (and love) is the Nama Well J2 slow juicer. (You can get 10% off any of their juicers if you use my discount code “VEGANRESET” at checkout).

nama j2 juicer

10% OFF CODE: VEGANRESET

root veggie juice

Root Veggie Juice

5 from 16 votes
This juice is the perfect way to celebrate the beginning of the new season!
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Prep Time: 10 minutes
Author: Kim-Julie Hansen
Servings: 750 mL (about 3 cups)

Ingredients 

  • 1 thumb fresh ginger root
  • 10 carrots
  • 1 large beet or 2 small beets
  • 2 apples
  • 3-5 celery stalks

Instructions

  • Wash the produce. 
  • Add it to your juicer (cutting larger fruits and veggies into small pieces.)
  • Add everything to your juicer, juice it. 
  • Strain the juice (optionally). 
  • Enjoy!
Tried this recipe?Let me know how it was!

Disclaimer: this post contains affiliate links.

2 Comments

    1. Hi June! You’ll be able to find purple sweet potatoes at many Asian markets. Purple and yellow carrots are occasionally available at Whole Foods and other markets. Yellow beets, also called golden beets, should be the easiest to find at health food stores. You can also order all of these online. I’d recommend googling the state/country you live in + specialty produce or the names of the vegetables. Feel free to email me the name of our town/region and I can help you find a nearby market or the best place to order online;)

5 from 16 votes (16 ratings without comment)

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